Using the same Glera grape that is used in their alcoholic Scavi & Ray Prosecco, this non alcoholic alternative is put through a unique process permitting a full-flavoured sparkling product with 0% alcohol that maintains the Scavi & Ray quality and taste.
This is a truly great alcohol free Prosecco, so good you could be forgiven for forgetting it is alcohol free!
It's now Award Winning! *GOLD WINNER IN THE INNOVATION OF THE YEAR CATEGORY AT THE MADE FOR MUMS AWARDS 2018*
Alcohol Free wines have just natural ingredients and but techniques to ensure it is alcohol free vary. This includes removing sugar pre fermentation to more sophisticated techniques of spinning the alcohol out through cones. Across Europe beers below 0.5% ABV are classed as ‘alcohol free’. In the UK drinks that are between 0.05% and 0.5% ABV are classed as non-alcoholic.
How is this product Vegan Friendly?
The drink is free from any animal products or derivatives. In addition the bottle, label and glue is also free from animal products.
Gluten Free Explained
Gluten is a protein compound found most commonly in the grains wheat, barley, rye and oats. Wheat and barley are often key ingredients in producing drinks such as beer and in sealing wine casks. Gluten free drinks avoid using such products. To label as gluten free the product must have below 20 parts per million of gluten, which is barley a trace!