Saicho Darjeeling Cold Brew Tea Alcohol Free Wine Alternative (0.0% ABV)

Just like a perfect sprakling wine cold brew tea has the most delicate and complex flavours. The teas are finely balanced by a hint of sweetness and dash of acidity. 

This black tea was grown in the foothills of the Himalayas in Darjeeling, India. Harvested in the summer to develop its unique Darjeeling muscatel flavour, the tea has notes of mandarin, ginger and wood spice and gentle, dry tannins.

What is cold brew tea?

Offering a complex and refreshing alternative to alcoholic drinks, sparkling teas are a new and versatile addition to the non-alcoholic drinks market, emerging this year as a major trend.

Cold-brewed sparkling tea is now gaining the recognition it deserves for its delicacy and complexity. It’s also gaining huge ground in the non-alcoholic drinks sector.

Sparkling tea flavours vary from floral to fruity or nutty to smoky. It’s why they have excellent potential to create perfect pairings with food.

Gluten Free Explained
Gluten is a protein compound found most commonly in the grains wheat, barley, rye and oats. Wheat and barley are often key ingredients in producing drinks such as beer and in sealing wine casks. Gluten free drinks avoid using such products.  To label as gluten free the product must have below 20 parts per million of gluten, which is barley a trace!

How is this product Vegan Friendly?
The drink is free from any animal products or derivatives. In addition the bottle, label and glue is also free from animal products.