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Don't be put off by the name. This beer is light, refreshing and tart. It has an acetic, citrus aroma with a smooth, juicy tartness in the finish. It is crisp, dry and perfect on a hot summer's day. Drink this beer with something tangy like a good stinky cheese or seafood with a squeeze of lemon.
Gluten Free Explained
Gluten is a protein compound found most commonly in the grains wheat, barley, rye and oats. Wheat and barley are often key ingredients in producing drinks such as beer and in sealing wine casks. Gluten free drinks avoid using such products. To label as gluten free the product must have below 20 parts per million of gluten, which is barley a trace!
About Big Drop Brewing Co
Big Drop Brewing Co. is dedicated exclusively to making the finest <0.5% ABV beer.
Alcohol Free Beers are made just like the alcoholic ones with water, yeast, hops and barley. Some are brewed to a lower ABV and some have the alcohol removed through various techniques. Across Europe beers below 0.5% ABV are classed as ‘alcohol free’. In the UK drinks that are between 0.05% and 0.5% ABV are classed as non-alcoholic.